How can we store seafood ingredients💭💭💭?

We can roughly divide seafood ingredients into 3 types of storage methods

📍Foods that should be stored in the refrigerator

Mushrooms, sea cucumbers, dried shrimps, Jipin dried abalone, Chinese yuan scallops, fish maw, sausages, snail heads

📍Ingredients that should be stored in ice trays

Dried oysters, frozen snail heads, soaked fish maw

📍Foods that should be stored at constant temperature

Chinese yam, white fungus, astragalus, codonopsis, red dates, peel